The world’s first Kopi-O capsule, developed after a year long R&D process.
- Roasted according to a 30 year old traditional recipe
- Produced in Singapore
- All natural, no additional flavour enhancers and preservatives added
- Roasted with plant based margarine
A smooth blend of fine South-American Arabica and South-East Asian Robusta beans are skilfully roasted in Singapore according to a traditional 30-year-old recipe. Ground and packed to precision, always ensuring a perfect extraction every time to provide that familiar kopitiam taste.
Strength – 4.5 out of 5 on the lungo option (approx. 100 – 110 ml depending on machine settings)
Increase the strength to 5 / 5 by selecting the espresso option twice to (approx. 70 to 80 ml. depending on machine settings)
- Flush the system – This ensures that the temperature of the water going through the capsule is optimal.
- Open and shake capsule – This helps to loosen the coffee powder for a perfect extraction.
- Insert capsule and select volume – Choose lungo (bigger cup icon) once or espresso (smaller cup icon) twice for a stronger cup.
- Watch the magic happen – Smell the fine fragrance of the kopi. Extraction could take up to a minute depending on machine settings.
- Add your condiments – Go sugar free or sweeten the kopi-o with sugar / condensed milk.
- Enjoy your beverage –Sit back and savour the coffee!
|Service per package: 10|
|Serving size: 5.7 g per capsule|
|Per serving (5.7 g)||Per 100g|
|Energy||23.4 kcal||411 kcal|
|Energy from fat||5.4 kcal||94 kcal|
|Total Fat||0.6 g||10.5 g|
|Saturated Fat||0.3 g||4.9 g|
|Trans Fatty Acid||0 g||0 g|
|Cholesterol||0 g||0 g|
|Sodium||7.8 mg||136.2 mg|
|Total Carbohydrates||3.7 g||64.9 g|
|Dietary Fiber||0.3 g||4.8 g|
|Sugars||0.5 g||8.2 g|
|Protein||0.8 g||14.3 g|
|Vitamin A||0 µg||0 µg|
|Vitamin C||0.1 mg||1.2 mg|
|Calcium||2.3 mg||40.0 mg|
|Iron||0.4 mg||7.0 mg|
|* 1 kcal – 4.2 kJ|